Posts Tagged ‘tomatoes’

Pasta with seafood

This is Reuben’s recipe for some tasty spaghetti with seafood. (approx. 4 servings) Ingredients: – 3 cloves of garlic, sliced – 1 lemon zest, grated – 1 lemon juice – ca.15 cherry tomatoes, cut in half – 500 gr. pre-cooked seafood: mussels, prawns, baby squid – chilli flakes – fresh basil leaves – extra virgin [...]

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Pasta alla pizzaiola

Pasta a la pizzaiolo (approx. 8 servings) In a sauce pan: – 3 cloves of garlic – 3 tablespoons of olive oil Warm a little bit, then add: – 4 cans of “diced tomatoes in tomato juice” – 1 teaspoon of ground salt – 1 1/2 cup of capers – 1 1/2 cup of black [...]

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